Dried Coriander Leaf (10g)

Coriander, also known as cilantro in some regions, is a versatile herb commonly used in a wide variety of cuisines. The leaves of the coriander plant are aromatic and slightly citrusy, providing a distinctive taste that enhances both savoury and sweet dishes. While some people might find its flavour soapy due to a genetic trait, coriander remains a beloved ingredient for many, adding a refreshing, slightly earthy note to dishes like curries, salsas, and soups.

Dried coriander can be sprinkled into marinades, rubs, vinaigrettes, or used as a garnish. It’s perfect for adding a pop of flavour to rice dishes, or as a complement to spiced dishes like chilli and curries.

Ingredients: Dried Coriander
Flavour profile: Citrusy, Earthy, Slightly Sweet
Whole, dried or ground: Dried
Cuisine: Indian, Caribbean, Latin American, Middle Eastern, Vietnamese
Storage: Store in a cool, dry place